Create a voice input vinification monitoring application with the AI alone for 36 vats

What was done

According to Vitisphere (8 October 2026), the estate operates 8 hectares of vines and one trading activity, i.e. 36 wine vats. The application, tested during harvests 2026, records and sorts dictated measurements over the phone, calculates the quantities of products to be added and displays alerts on a touch screen installed in the cellar. The winemaker explains that she replaced scattered Excel tables and poorly written notes. He developed it in July, about three hours a day, at a cost of about EUR 1 000 between subscription to Claude and subscription to Glide, while, according to him, equivalent market tools cost around EUR 100 000. He seized his own vinification criteria; The tool works in a closed circuit without going to search for protocols elsewhere, and the final decision is up to it.

Before you start

Tool cited by the source: Claude; other tools cited: Glide. Gather the information the prompt asks for. Strip confidential data that is not needed and check your tool’s access terms. Features and plans can change.

The method, in three steps.

1. 01

   Gather the context

   Gather the information described in the prompt.

2. 02

   Adapt the prompt

   Copy the prompt below, replace the bracketed items, then paste it into Claude.

3. 03

   Reread before using

   Reread the result, correct it if needed and keep the final decision. Caveats are detailed below.

Your starting point.

Replace the bracketed items, then adapt the proposal to your situation. This prompt is written by the iadujour desk It is not a quotation from the source.

Help me design a small tracking application for my operation, without being a developer.

What I want to catch (to the voice if possible):
My calculation rules:
Alerts intended:

1. Proposed the data structure (table).
2. Describe the screens, with a no-code tool of type Glide.
3. Write the calculation rules and a list of tests with unknown values to verify the results.
Not to add any oenological rules I didn't give.

What deserves your attention